© Alexander Heil

Naturally Sylt

Winter 2024 edition

Here to stay

Premieres are an exciting affair. The release of the first digital edition of "Natürlich Sylt" also raised our pulses here at the Sylt Marketing Team. After 25 printed issues, would our readers, Sylt enthusiasts, and those who aspire to be, celebrate the advantages of multimedia publishing with us? Or would they forever mourn the qualities of print? 

We are more than satisfied with the response to the premiere. Users all over the world have been diligently opening and studying the Sylt Magazine for fans. We were particularly pleased with the feedback from the notoriously critical locals of Sylt. For example, we received feedback that they felt very comfortable with the new "Naturally Sylt". The digital format allows for a multifaceted, well-founded, and in-depth exploration of the respective topic, accompanied by films, links, and audio files. Even those who know Sylt like the back of their hand would discover something new. Wonderful, exactly what we wanted to achieve!

"100 Years of Nature Conservation" was the theme of the first digital issue. Issue No. 2 focuses on the people (and animals!) for whom Sylt is more than just a place of longing. "Here to stay" The title is: Sylt as a home for people from 115 different nations: We present fascinating life stories and reasons why one might put down roots on our sandy island.

© Georg Heimberger

Home on Sylt

If the island is more than a flirtation

Twenty years ago, Judith Holofernes and the guys from the German pop-rock band "Wir sind Helden" thrilled audiences with their song "Gekommen, um zu bleiben" (Come to Stay). The version with Max Raabe and the "Palastorchester" is particularly beautiful. The title fits perfectly with the theme of the second edition of the digital "Natürlich Sylt" (Naturally Sylt). This edition focuses on people for whom Sylt is more than just a place of longing. For a variety of reasons, the main characters in this story have chosen Sylt as their home. Sometimes, the island was even destiny…

19969

Residents have their

Main residence on the island

6962

Second homes on Sylt are officially registered with the

Island administration reported

20,3

Percent of the island's population has a

other first citizenship

115

People of various nationalities live here

and work on the island

Gisela Erdmann

Love alone was to blame.

© Nicole Mai for “Mensch, Kampen!”

The influx of tourists added about two dozen new motives to the already limited reasons for moving to the barren island 150 years ago. These included work, good business, inspiration, health, and of course... Love is one of the top arguments for Sylt. As a force that can apparently move mountains and dunes. 

This force must have been quite strong for the senior manager of the "Hotel Rungholt." Because the Hamburg native wasn't initially all that impressed with the sandy island. "It was a rainy summer day in 1955 when I first got to know the island. I was staying with a friend in the former riding stable on Wenningstedt's main street." My first vacation ever. During our orientation walk towards Braderup, I wasn't at all impressed by what I saw. I found the landscape rather bleak. We met two riders on this walk and got into conversation with them,” Gisela Erdmann recalls the moment, which she initially didn't attach much importance to. He changed her entire life.

Dietrich Erdmann, scion of a large Sylt hotelier family and one of the two horsemen, was immediately smitten with the young woman from Hamburg. He pulled out all the stops and used every contact he could. and discovered exactly where the two women were spending their summer vacation in Wenningstedt. Since data protection wasn't a major concern back then, his efforts paid off. The two met again, and Dietrich Erdmann wooed Gisela with all the finesse of a seasoned pro. Sometime later, much after he had also paid a visit to his future in-laws in Hamburg, he proposed to her during a romantic rendezvous at the "Kupferkanne" inn. 

Like many other Sylt residents in the post-war period, Dietrich Erdmann had found work in more productive regions of Germany. Tourism on the North Sea coast only slowly started to pick up again. Dietrich Erdmann therefore worked in a small industrial company in the Sauerland region and held a promising position there. Not least because Gisela couldn't quite warm to Sylt, the newlyweds moved to the Sauerland, where they had two children in 1960 and 1963 and led a wonderful life. Why did the family then relocate to Kampen in 1971 and transform a dilapidated hotel into Kampen's premier address? And why did Gisela Erdmann finally make peace with Sylt and can now rejoice that... "Rungholt" will remain a family business in the future - all of this can be found in the book “People, Kampen” Read 22 life stories from the village between the seas.

  • Kampen was not very fashionable and remained very rural until the 1920s. Even then, glamour wasn't widespread. The big hype came during the economic miracle years.

Before the era of summer visitors, only a few people lived in the island villages. For example, in the 18th century Kampen had 102 inhabitants living in two dozen houses. New residents came from the other islands through marriage. Sylt's population only became significantly larger with the tourism and as a consequence of military rearmament before the First World War, but especially before the Second World War.

Before the outbreak of the war, Kampen had 410 inhabitants. 39 villagers died in the war. In Kampen, as in all the other island villages, the population increased dramatically immediately after the end of the Second World War: Kampen took in 1.927 refugees, a third of whom remained after 1947. 
Today, the number of villagers has remained fairly constant at around 500 people for the past few years.

Merih Gilavci

"I prefer to go to school here."

Merih's eyes light up when he talks about his favorite people. "During the summer holidays on Sylt, I always go to Turkey." "At my aunt Nazli's in Karşiyaka. That's in the province of Izmir. She's a hairdresser, a very good one at that," the fifth-grade student at the Sylt school center emphatically assures us.

The fact that classmates and friends have international, colorful and sometimes dramatic life paths is about as exciting to him as a winter storm on Sylt. Multicultural life is an everyday occurrence on Sylt: Around 20 percent of Sylt's inhabitants possess a first citizenship other than German. 

His story goes like this: His father's family is of Senegalese descent and lives in Turkey. Merih maintains close contact with his grandmother and his beloved aunt, but not with his biological father. "My parents separated." Then my mother, I was still very small, went back to her parents in Gaziantep. Luckily, Mom eventually met my dad - they first met in a shopping mall. Today we are a family with three children. “My little sisters and I,” says Merih. Merih’s father, Tolga Er, is also of Turkish descent and grew up in Flensburg in a large family. For many years he worked in a responsible position at Jürgen Gosch’s restaurant on Sylt. 

For Tolga and his wife Hatice it was a a momentous decision, to choose a life as a family on Sylt, where Tolga had already put down some roots. For Merih's mother, the start on the island was anything but easy. Nor was it easy for Merih himself. "My little sisters Zeynep and Hirah had it easier. They didn't know anything else." 

With language acquisition came a gradually positive outlook on life. Today, Hatice is a self-employed entrepreneur and successfully runs a cleaning company on Sylt. "I've been living in Wenningstedt for over five years now. We moved in when the Osterwiese* development was finished." That's cool because my best friends live right next door. “I love the nature on Sylt and the safety – you can always go out alone. And the school is okay too. My friends in Turkey don't have so many good things to say about their schools. But I really like life there. It's much more cheerful,” is Merih's nuanced assessment. 

His plans for the future? First, he wants to spend some time on Sylt. Passion for dancing He wants to live life more intensely. There's a new project he's passionate about. He's also pleased that things are going better for him at school than they did in primary school. "I don't know what I want to be when I grow up yet. There's still time." Maybe a hairdresser - like my aunt. “I can easily imagine living in Turkey. We’ll see, maybe I’ll even stay here,” says Merih, trudging through the snow.

*The Easter meadow This is a housing project for families in Wenningstedt, developed and implemented by the municipality. Move-in took place in the summer of 2018.

Halima Elkasmi

“Practice what you preach!”

The time when Sylt was the ideal A breeding ground for free spirits Those familiar with the island would likely place its history in the last century – primarily the 50s to 90s. Gret Palucca, Valeska Gert, the painter Sprotte, or innkeepers like Klaus Bambus… The island's image was partly shaped by its colorful characters. Today, the number of locals with eccentric lifestyles is rather small. Bohemianism and the avant-garde have given way to the mainstream. Fortunately, a handful of artists and creatives, unconventional hosts, and free spirits, for whom life by the sea, in the liberating island microcosm, provides fertile ground, can still be found. Halima Elkasmi is a prime example.

She's just come out of the sea. No spectacular winter splashing in front of an audience like at the Christmas swim. It's more like... Halima's quiet act of celebrating life. A ritual. An anchor. The moment to connect with oneself. “Reconnecting” That's the key phrase. "I simply sit in ice-cold water for a while, breathe, and see what my body tells me. It's wonderful – you arrive at yourself," assures the trainer, therapist, and life coach.

For Halima, the tool for connecting with oneself is the key to a happy life. And she shares these methods in Workshops, training courses, lectures and retreats Furthermore, when she's not working, studying, or traveling the world, she's been happiest on Sylt for years. The island offers her a sense of belonging, manageability, home, village-like closeness, but above all, the freedom and tolerance she needs to thrive.

She grew up with nine siblings and enjoyed a happy childhood in a place where coal was mined until recently. That was, in fact, her beloved father's job. Becoming the best possible version of herself and breaking free from all constraints—her family provided the foundation for this. "As a child, I could never sit still." Instead of giving me medication, my parents challenged me with sports. “I trained in Taekwondo and made it to the Youth World Championships,” reports the bundle of energy.

She had to cope with pain and injuries from an early age. She lost an eye while playing with a bow and arrow. She had to have cartilage transplanted in her ankle. She noticed that she had to change her posture, holistic living She had to in order to be pain-free and healthy. She became a yoga teacher in India and acquired many other qualifications; anatomy and neurology particularly fascinated her.

The modern movement training à la Halima It only peripherally relates to familiar concepts. With it, it suggests rediscovering one's own body on all levels, reclaiming forgotten movements. The beautiful woman with Moroccan roots It also helps athletes with injuries to regain their full strength. "Just do it." “If my clients are willing to practice, we will reach the desired goal,” she knows. “Practice what you preach” is another principle that makes Halima convincing.

With her restless nature, she needs a wide variety of activities to keep herself busy. Nature and the beach are ideal for letting off steam and finding your center again. She proves daily that hyperactivity is a quality, not a flaw, when channeled in the right direction. "Don't fight it, learn to manage it," is her motto. Therefore, it's no surprise that, as part of her diverse portfolio, she sometimes works as a waitress at the "Samoa Seahorse" restaurant – just as she did 15 years ago. "I love the job. It challenges me and financed my many training courses and travels back then." Each evening has its own dramaturgy.It's like being on a stage. If you're fully focused, the performance will be good. 

Heinz Maurus

From sailor to full-blooded politician

Does he still live on Sylt? Yes, he does. In Tinnum. With his wife Edeltraud, often in the company of his grandchildren. Without ever having questioned his home in recent decades. "The island has always been good to me. I owe it a lot." “My wife and I couldn’t imagine living anywhere else,” Heinz Maurus assures us. 

Sylt, and especially its ruggedly honest inhabitants, prepared him for a distinguished political career as a CDU member of the state parliament, state secretary, and head of the state chancellery (to name just a few of his roles). He gained valuable experience on the island during the 80s and 90s as mayor of Sylt-Ost* and as head of the local administrative district. This created a deep connection that one does not give up when one knows its value.

Many years Heinz Maurus commuted unwaveringly between Berlin, Brussels and Tinnum Back and forth. "I tried to come to Sylt as often as possible on weekends," he assures us. With his packed schedule, he mostly left the day-to-day family life with three children to his wife. "I just wasn't there often. Even when I was still working on Sylt. Looking back, there are some things I might do differently," Heinz Maurus says thoughtfully. 
 
Currently, at just over 70, he is making a genuine effort to focus on the Traveling with a motorhome and sailing trips with friends and family to relocate. But the passionate reality shapers He's not out of his element. As president of the "Marine Association," he's a retired mariner "back to the roots." Maritime concerns are also the focus of his second major project: He uses his network and negotiating skills for the interests of the "Association of Mussel Farmers"He is chairman of the producer organization, which also includes... "Dittmeyer's Oyster Ompania" and represent the Hörnum mussel fishermen. In addition, there are of course various memberships and honorary positions, including with traditional Sylt clubs – all of this: A matter of honor… But that's also one reason why the agenda is still full.

Is one allowed to Sylt resident by choice with a respectable political career Can he actually be called a son of the island? Strictly speaking, of course not. But he is a Prime example for what happens when someone on the island strikes the right chord and finds fertile ground. Maurus was born and raised in Kaufbeuren in the AllgäuThere, it was his father's friend, a submarine sailor, who convincingly assured him: "Son, if you want to experience something, join the navy." So he ended up in Glückstadt and in January 1972 as a medic in List, then home to the huge Naval Supply School (MVS). "Honestly: When I arrived by bus through the lunar landscape towards the barracks “When I first saw it, I thought, ‘Where on earth have you landed?’” But his attitude quickly changed. On reflection, he also liked the lunar landscape, and he felt comfortable with his decision to pursue a career in the Navy. He completed the various steps of a military career with flying colors. 

Heinz Maurus gained a passion for politics, and politics for him – also because of his ability to To pragmatically translate visions into reality. His stories about life and activities during those years on Sylt could fill volumes. Here's a little anecdote that belongs more in the "entertaining" than the "politically factual" category: "The now deceased Wolfgang Schäuble always spent his holidays on Sylt. In a small group, he once asked if I knew where he could send his confidential faxes. I referred him to my mayor's office in Keitum. From then on, we always put the Interior Minister's faxes into secret envelopes there." "There is still this village-like sense of community, but also the wider world. And that blends together so beautifully." Maurus sums up one of the qualities of his home island.

He impressively demonstrated his ability to perform on both stages, the village stage and the grand stage. Now that he's spending more time on Sylt again, wouldn't he want to get involved in island politics – America's president is over 80? What advice would he give Sylt? "Nothing at all, that's not my place. Oh, perhaps just this one thing: We invoked the island spirit back then. That's the key to everything." Working together is absolutely essential.”

Before the eastern villages of Sylt, Rantum and Westerland, merged to form the municipality of Sylt in 2009, Munkmarsch, Keitum, Archsum, Morsum and Tinnum constituted the municipality of Sylt-Ost. Rantum and Westerland were independent municipalities – as are List, Wenningstedt-Braderup, Kampen and Hörnum to this day.

Ambroise Gaglo

"If I can help in any way…!"

The list of cultural and humanitarian projects that Ambroise Gaglo has initiated on Sylt and around the world over the past 29 years is endless. To better understand the creativity and tireless dedication of this Sylt native, his life story offers a piece of the puzzle. Ambroise came to Sylt from Togo as an asylum seeker in 1995. He lived for two years in the mini-container village, which at the time served as makeshift accommodation for him and many others right next to the golf course because there was no adequate housing. The fact that refugees of various origins will soon be living in containers again for the same reason, only this time on the airport grounds, naturally affects him deeply.

 “But let’s talk about the good things one can do,” he will say, thus summarizing what defines him. When he came to Sylt, his brother was here, he spoke the language, had learned German almost perfectly, and had the firm intention of making the most of his life on the island. "Language is the key." I tell that to everyone who comes to me for advice. She opens doors and hearts. “Back then I really wanted to join the police. I still have a folder with my applications – including the uninspired rejection letter stating that it was completely impossible for an asylum seeker to join the police,” he recalls with a laugh, also at his own naivety at the time.

Ambroise wouldn't be himself if the initial rejection, as well as all the setbacks that followed, had shaken him in the long run. Twenty-four years ago, he attended a vocational school for social pedagogy in Niebüll and has been working for the municipality of Sylt at the open all-day school in Westerland since 2011. But Ambroise also offered from the very beginning... musical projects, his drumming courses, his multicultural festivals He is committed to social and cultural coexistence and takes a stand against exclusion and racism. Throughout three decades, he has consistently come up with new ideas, not least to honor his African roots and to create a meaningful [context/purpose]. Connection between his old and his new home To produce, he developed the concept for the “Yes Award Sylt”The "YES" stands for "Yearly Education Support": In Lomé, Togo's capital, the project will support one young person between the ages of 16 and 20 each year with a scholarship to help them with their studies. Sponsors are urgently needed. Ambroise is happy to provide more information about his award.

He reports on a cultural festival for the African community planned for the Niebüll town hall in the summer of 2024. They are still in discussions with the town of Niebüll. Time is of the essence, as he now has an appointment with an African family for a consultation at his office on Stephanstrasse in Westerland. Three people from Sylt offer advice to people who are planning to live and work on the island. There is also a consultation hour in Polish, and then there's Ambroise, who speaks English, French, and two African languages. He conducts an average of two to three consultations there per week. 

The ways people find him are as varied as life itself. Sometimes he even approaches people he doesn't know yet. "Yes, I actually know all 300 people in the African community." I love the family-like, manageable atmosphere of Sylt. I couldn't live in Hamburg.” He sees the short distances and his knowledge of who to contact for effective help as a great advantage of his life on Sylt. “We can achieve a lot here – regardless of the problem. Whether someone is suffering from discrimination, or there are questions about language courses, schools, jobs, or housing. Of course, I can only offer advice when it comes to finding an apartment. I would like to be able to do more in that area.”

>> All personal advisors <

If you have no questions but would like to work on Sylt, you can go directly to the job portal here:

Greg Baber

“I will never leave Sylt!”

Sylt has one of its most convincing ambassadors in Greg Baber. He is the voice of "Naturally Sylt". Nature boy from Seattle with his velvety voice and his unmistakable "accent" he read his chapter from the book "Man, Kampen!" He reads up on it and reveals why he could never live anywhere else….

00:00
© Nicole Mai for “Mensch, Kampen!”

Nina Krainz

She was gone for a while!

5:16 a.m. - Departure from Langenhorn train station. Arrival home: never before 4 p.m. Under three hours for the commute from her front door in idyllic Büttjebüll to Wenningstedt. Sylt Clinic And back? "That would be unrealistic. I'll probably need longer." Because, without exaggeration, there aren't many days when the train service runs completely smoothly." Nina Krainz, who, with her 20-member team, ensures that families feel completely at ease during their rehabilitation at the SyltKlinik and are pampered with healthy food, knows this.

However, Nina hasn't been able to go to work for a year now: In January 2023, she was hit by a car on her way to Langenhorn train station. The injuries to her leg are healing slowly. "The gratitude for still being alive is stronger than any other feeling." The view of life has changed., she assures us. 

When the commuting starts again soon, she will approach it with equanimity, just as always. "We have been living on the mainland since 2007." “I have never regretted my decision to leave Sylt as my home base, even though I thoroughly enjoyed my 15 years of island life. But when I immerse myself in the idyllic setting of Büttjebüll here in the evenings, I always know why,” Nina explains. 

What they, on the other hand, consider A huge waste of time How does she feel? "When the train app says everything is fine and I'm still standing at the station waiting. I'd rather have a hot cup of tea in the morning and work longer in the afternoon." She uses the journey itself for nice chats with fellow commuters, for a power nap, but above all for "train office": "I can plan and organize wonderfully in those 50 minutes."

Her work at the Sylt Clinic has provided her with a meaningful life's purpose for the past 2,5 decades. She wouldn't trade this quality for anything. “I am a trained chef and came to Sylt directly after my apprenticeship in 1992, first to the ‘Vogelkoje’ restaurant, then to the Sylt Clinic. I couldn’t imagine a better position in my profession than the one I have today,” she assures us, looking forward to starting again soon. 

Besides family, work and friends, there is another thing for Nina: other life content, which was actually the reason why she moved away from Sylt 15 years ago. “Back then, we had five dogs, four cats, 30 to 40 sheep – also for the proper care of our Border Collies – and two horses. Many of our leisure activities were related to the animals – seminars and workshops.” And we also went on holiday with the animals. Sylt had simply become too far away from everything and too small for our zoo.”, she says, laughing. 

The consequence: She and her husband, Jörg-Eric Zarth, a native of Wenningstedt, set out to find a Farmstead on the mainland. After a charming interim period, the family now lives in the former school in Büttjebüll – and there's certainly no lack of space to complain about. "When my son was younger, some days all his caregivers were working on Sylt. In case of a storm, strike, or other unforeseen circumstances, we always had a good backup of people – you never know," Nina explains.

  • Text: Imke Wein

figures, data, facts

The official registration data

The Sylt island administration reported exactly as of December 21, 2023 19.969 people with their main residenceThe actual “active” population of Sylt is probably somewhat smaller: It can be assumed that around ten percent of those registered do not live on Sylt year-round.

6.962 people registered their second home on the island. In addition, there are estimated 4.000 commuters to work across the railway embankment. This is declining. Fewer and fewer employees are willing to put up with the difficulties of commuting. Sylt currently has approximately... 1.000 job openings. 100 apprenticeships remained unfilled.

International Sylt

The island's population is wonderfully multicultural: 115 different nationalities live and work together on the island. 20,3 percent of the population has a citizenship other than German. 1.288 Sylt residents hold a Polish passport. 315 people of all generations originally come from an African country, of whom 131 are Ghanaian. 

Among the larger population groups are Ukrainians (298 people), followed by people from Romania (279) and Croatia (189). One person each is registered as a resident of Sylt from countries such as Peru, Iceland, South Africa, Luxembourg, and Mozambique.

Sylt as a habitat

A survey conducted by Sylt Marketing at the end of 2020, which sent out to all eligible residents of Sylt, also provides insights into Sylt as a place to live. This representative survey was the first of its kind. All the answers to the question of what makes the people of Sylt tick can be found here: 

  • Only 40 percent the population I grew up here

  • Of the 49 percent of immigrants 29 percent came for the job, 11 percent for love, and 9 percent to spend their retirement here.

  • Our preview of 55 years is that Average age The average age of the population of Sylt is relatively high. The average German is over ten years younger.

  • Something about 700 children and young people visit the Sylt school center. 1.963, meaning only 9,8 percent of Sylt's inhabitants are under 16 years oldNationwide, 17 percent belong to this age group.

© Alexander Heil

A love letter in pictures

In an interview with photographer and Sylt enthusiast Alexander Heil

Island love finds its expression in a variety of ways: mostly in quiet enjoyment, but sometimes also with devoted posts on social media, with Sylt songs and poems, and if necessary, still with the classic: the island silhouette on the back of the car. 

Regular guest Alexander Heil has his deep connection to the sand dune He has created a highly aesthetic monument. One that touches the soul: For years, the father of the family has been discreetly taking photographs, as if they were a picture diary of his holidays. the people around "Stage 16"These photos, set against a breathtaking backdrop, reflect a deep connection in exquisitely beautiful handwriting. He has now published a selection of them in an XXL coffee-table book. A declaration of love, which weighs heavily and largely manages without words. That's why we at "Naturally Sylt" asked again how his connection to the island came about.

  • Right in the thick of it, not just a bystander. Alexander Heil (right in the picture) on the sun deck of his favorite island. Picture-perfect, coffee-table-book moments that connect with the crowd.

So Sylt wasn't love at first sight for you, apparently. Quite unlike the stereotype. What led to this change of heart? 

Alexander Heil: About two years later, my girlfriend, now my wife, and I went to one of those big "Bacardi" parties on the beach. Back then, we often traveled for good parties. I think it was in Rantum: glorious weather, a magical atmosphere, that incredible light, and dancing barefoot in the sand. That's when I was hooked. On a recommendation, we also went to "Buhne 16." There I felt that spirit, which doesn't chase after effects at all, doesn't need spectacle, is Frisian in its ruggedness, but full of soul.

You yourself say you're a "country bumpkin." You grew up in the Oldenburg Münsterland region, in the heart of Lower Saxony, according to "all the rules of a happy childhood." You still live there today—with your wife and two children. You used to drive overnight to the Adriatic with your parents in the family car. Sylt wasn't on your radar for a long time. How did your first encounter with the island come about?

Alexander Heil: That didn't happen until I was already an adult – it was a chance encounter, as far as chance is concerned. As a graphic designer, I was doing a lot of work for the music industry back then. I think it was 1998, when I was supposed to go to Sylt briefly for a CD production for NDR (North German Broadcasting) to shoot photos for the cover. Photography was still more of a side project for me back then. I ended up staying in Westerland for two or three nights and driving around. To be honest, I found Sylt rather mediocre, and Westerland downright awful, and I always wondered what all the fuss was about with Sylt.

To be honest, I found Sylt rather mediocre and Westerland truly awful, and I always wondered what all the fuss about Sylt was about.

You stumbled upon this phenomenon that probably defines the island at its core. You enjoyed this unpretentious hospitality against a spectacular backdrop. Something that is more than the sum of its parts. What happened next for you and your wife?

Alexander Heil: We've come back again and again. Sometimes just for a long weekend, sometimes staying for weeks. In every season. We've made friends. I think it's also the ritual, the repetition, the return that creates the magic. Now that our children are of school age, things have changed a bit. We have to stick to the school holidays. Last summer we had three weeks of awful weather; you really have to love Sylt a lot then not to despair.

That's true, but true love isn't always sunshine and rainbows... And how did your photos and your "stage" moments come about?

Alexander Heil: I used to be able to laze around on the beach for hours. But thankfully, things like that change over the course of a lifetime. Years ago, out of boredom, I started to capture what makes life at "Buhne 16" so special for me – this feeling of belonging, the rituals, the interaction between the generations. 

  • A brief explanation in between: Tim and Sven Behrens, the owners of "Buhne," are cousins. They are native Frisians. They took over "Buhne 16" 24 years ago from their uncles and fathers, respectively, who founded this mother of all beach clubs on Kampen beach in 1981. 

How did you manage to get so far with those tough guys? Others have failed in their attempts to win their hearts, haven't they?

Alexander Heil: Yes, they avoid all forms of publicity and have an acute allergy to camera lenses. I think I simply earned their trust over the years. They liked my visual style and realized that I understood the spirit.  

That's right, once you've broken through the Frisian people's thick skin, there's usually a lifelong and unbreakable bond. You'd have to do something really stupid to get them to ostracize you. The original Sylt residents are like the island itself in that respect: rough around the edges, but loyal. Have you ever been allowed to go on a mackerel fishing trip with the "founding gang," the guys as the "young folks" call them? Out there in the world, that would probably be considered the ultimate accolade.

Alexander Heil: In the mackerel business, I've gotten quite close to the action – gutting the fish, for example. But seriously, I'm impressed by the way everyone interacts at the "Buhne" (a local nickname for the beach). The older generation is an important part of the whole operation, helping out with the business, but they also have their own space, a private area with a terrace. Some of the "lads" even come every day in winter for a game of "Mau-Mau" through the dunes to the beach. It must be a wonderful moment of camaraderie, playing cards on a deserted beach. I think Sylt's appeal isn't just its incredible natural beauty, but also its unwavering people and their traditions.

And that's precisely what your XL photo book captures: this interaction between locals and visitors who return time and again, whether to work or simply to enjoy the place. You show how genuine connections can be forged between people in a truly wonderful setting.

Alexander Heil: I would be delighted if that comes across. I do love high-quality printed materials. I wanted to compile a selection of photos from the last few summers in this beautiful format.

Where can I find your book?

Alexander Heil: In selected bookstores on Sylt. But also in the online shop of "Buhne 16" and in the "Buhtique" - the shop with beautiful things right on the beach.

This book is obviously more of a personal passion project than a way to make a living. How do you earn your living?

Alexander Heil: Actually, these days I mainly work with photography. I primarily work for the music industry and professional sports.

© Alexander Heil

Wow! Your work is largely location-independent. As much as you and your family love Sylt: Do you ever think about moving to the island? You have many friends there, you're rooted there…
Alexander Heil: This is indeed a recurring topic of conversation for us. But it would, of course, be a huge step – with school and the children. Perhaps sometimes it's right for certain dreams to remain unfulfilled and for one to live with the longing for a little while…

What's your tip for when people find the beach life around "Buhne 16" too hectic in the summer?
Alexander Heil: Just a few hundred meters further north and you'll practically have the beach to yourself, even in summer. Or you can head a little south to the central beach: there's a wonderful nudist beach there with a lovely atmosphere and a kiosk run by the guys from the "Buhne" (a local bar). Or you might find your favorite spot somewhere else along the 40-kilometer stretch of beach…

  • Interview: Imke Wein

It's all to blame

Column by Imke Wein

© Imke Wein
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During the interview with Alexander Heil, it suddenly dawned on me that one of the founding fathers of "Buhne 16" also bears some "partial responsibility" for my situation. In my 56 years of life, I have never not spent a summer away from Sylt. 

And this is how it happened: In the very beginning, I had no choice. My parents had already gone to Kampen for their holidays with their families immediately after the Second World War, carrying cabbages in their suitcases – as provisions and for bartering – and later, with their four children in tow, they didn't want to go anywhere else. Rantum South, house "Steinum" right on the Wadden Sea. Four weeks of summer vacation. Every year. Mornings: Doors open, children out to the beach, evenings back in with the "gang." A dream. Especially for me, the youngest of the four children, life in rhythm with the island's nature took such a toll on my heart that I Sometimes in winter I couldn't sleep because of island fever. One summer, when I was seven and walking alone in my nightgown on the mudflats in the morning, I decided:

When I grow up, I'm going to live on Sylt.
© Imke Wein

That might have remained a childhood dream, had the human factor not come into play: On Rantum beach back then, at the end of the 70s, Konrad Behrens Lifeguard. Shortly before he and his brothers were to found "Buhne 16" (a beach bar). For me, as a little girl, there was nothing more wonderful than when this rugged, gruff, taciturn guy with the one sawn-off finger tolerated my presence and allowed me to sit next to him on the lifeguard cart. Mostly silent. The best part was watching him devour a "Dolomiti" ice cream in three bites without a flicker of emotion. In my orderly, educated, middle-class world, this man and his life plan—to be a lifeguard on the most beautiful beach in the world—embodied The ultimate freedom. He was my childhood hero, without even trying in the slightest.

© Imke Wein

After graduating from high school, my twin brothers became lifeguards, and I became a beach gymnast in Rantum. For both of them, it remained a semester break job. I put down roots. Suddenly I was surrounded by people like Konrad Behrens. Sylt locals and those who had adopted the local lifestyle. People who scoffed at conventions, traveled the world in winter, free in spirit, coolly Nordic at first glance, with a broad perspective and great warmth. Friendships developed from summers of beach gymnastics that have carried us through thick and thin to this day. And although my life turned out to be a colorful rollercoaster ride, in which Sylt wasn't always the center of attention, I did what I had set out to do as a little girl on the mudflats: Sylt became my home. Because of the freedom to be myself. Because of the beauty. Because of the people. Despite and even because of all their flaws.

© Holm Löffler

Animal 
It's beautiful here!

Invasive species and their development

"Here to Stay": The winter issue of the digital "Naturally Sylt" not only delivers the best stories about human life: This part of our dossier focuses on plant and animal species that come from afar and ultimately find conditions on Sylt that make them want to stay. We take this opportunity to introduce our readers to the people who are involved with these so-called “invasive species” know particularly well.

  • Diane Seidel & the newcomers in the Watt shared apartment

  • Wiebke Bleicken, the Sylt hunters & the raccoon dog

  • Christoffer Bohlig & the Pacific Rock Oyster

  • Neophytes = non-native plant species = neobiota

  • Neozoa = non-native animal species = neobiota

In Germany, 1.015 neobiota are currently registered (449 animal, 469 plant, and 97 fungal species). Incidentally, in 60 percent of cases, a neobiota—a non-native species—is responsible for the extinction of an animal or plant species. These newcomers to nature, therefore, do not always and exclusively lead to greater biodiversity. Often, they prove to be particularly vigorous and well-adapted to their new habitat, reproduce disproportionately, and displace other species. Scientists and conservationists are intensively monitoring and investigating these developments to determine the consequences of neobiota's appearance for the ecosystem. Regulations and interventions are implemented when the expansion of a species' population poses a threat to the habitat.

© Holm Löffler

The new girls

in the Watt-WG

Boots on, pitchfork and bucket at the ready. Let's go. On the way to the "private" beach of the Nature Experience Center, we meet Diane Seidel on this wild, gray, penultimate day of December. The natural problem this morning: "The water level is about 1,5 meters above normal. Despite the low tide, we can't go out very far," Diane explains. 

The Sylt resident and biologist would like to personally introduce us to a mudflat immigrant: The Japanese rock crabIt was first sighted in 2006 by a volunteer (that's what the volunteers were called back then, now FÖJ = Voluntary Ecological Year) in the Wadden Sea. It migrated from Japan to the east coast of the USA, found ideal conditions there, and then probably traveled as a stowaway on a ship to the North Sea.

© Holm Löffler

While searching for the rock crab, which, as its name suggests, feels at home under stones, we find it among the stones. Slipper snails"An immigrant from 1934," Diane asks, holding a snail shell in her hand. "It goes through a male phase, a neutral phase, and a female phase in its life cycle—isn't that fantastic?" Her fascination with these unique creatures of the Wadden Sea is immediately contagious.

Diane also reports on the neobiota Brackish water barnacle, which settles on mussels and the Sea walnut, a new jellyfish species, up to 10 cm in size, which originates from the western Atlantic. Visitors can watch it hunting and bioluminescent on large monitors in the visitor center. 

"Oh yes, we also have some export hits to our name: Our local..." Shore Crab feels at home in North America, Australia and South Africa as well.”

Diane Seidel on the spread of the native shore crab:

It is a major export and has transformed ecosystems on various coastlines worldwide.
© Holm Löffler

Impacts on the ecosystem

A scientifically minded person cannot offer a quick judgment on whether the new species are good or bad for the Wadden Sea. "Of course, one has to observe the different species over long periods of time to be able to draw any real conclusions about the interactions and the development of the population." It's all very dynamic - just like the development of the human population. When is someone considered a local, and when a newcomer? What are the consequences for the living environment? And how can development be guided? These are multifaceted questions that need to be considered,” she says. About the Pacific oyster And Diane can, of course, also tell you a lot about their influence on the Wadden Sea community, always up-to-date with the latest research thanks to her proximity to the AWI (Alfred Wegener Institute). "If readers are interested in the topic of oysters, they can even take an excursion. We regularly offer oyster walks to the cultivation area."

Our collection bucket is now flooded with water. Time to head back. No Japanese shore crab, but with fresh knowledge about the newcomers in the Wadden Sea community. 

Forces of nature

experience and understand

Anyone wanting to learn about the 100 new species that have appeared in the Wadden Sea and North Sea over the last 100 years can do so at the Lister Nature Experience Center, which employs all the principles of modern museum education. A multimedia display case vividly illustrates the global migration of species such as the Australian barnacle, the slipper limpet, the Pacific oyster, the razor clam, and the rock crab on an electronic world map. Specimens and information panels further explain the phenomenon of these new introductions to the animal and plant kingdoms. 

Option 2 to gain even more insight into the topic: Go on an excursion with the experts from the visitor center to develop a holistic understanding of the dynamic life within the World Heritage Site. The Lister visitor center offers 15 different formats for exploring nature – including boat tours with the "Adler" ships and exclusive tours to the foot of the migrating dune.

2009

The visitor center was launched after years of planning by all nature conservation associations.

30

Staff, including several volunteers, supervise the exhibition, the mudflat laboratory, and the excursions.

600

School classes visited the center in 2023

1400

The visitor center counted [number] visitors on its record day during the exhibition.

360

Grad has the new cinema attraction in the adventure center since 2022: the “Sylt Dome”

© Holm Löffler

Diane Seidel

Woman of the first hour

Under the leadership of her colleague Matthias Strasser and together with the Sylt nature conservation organizations, Diane Seidel helped develop the concept for a maritime environmental and experience center on Sylt. The project's rather unappealing name at the time: MUEZ. She knows every corner of the experience center like the back of her hand. She has been responsible for the exhibition here for 15 years. Leading excursions, however, remains on her agenda.

Sylt has become home for Diane. Because of the people, but above all because of the nature. She lives with her husband on the northern edge of List. She can quickly reach Königshafen – escaping the hustle and bustle of her village. "What I like about Sylt is its diversity - especially the landscape. In certain light conditions, when I'm out on the mudflats, I can hardly grasp the beauty.", she says. 

From a romantic perspective, it seems as if the Frisian mentality has indeed rubbed off on her quite a bit: What's your insider tip for nature? "I'm not going to tell you, then it wouldn't be a secret anymore..."

Of Egyptian geese and raccoon dogs

Sylt has been an island since 1362. Its current area of ​​almost 100 square kilometers provides a habitat for many animal species, including those considered to be... Small game (Everything that the lower nobility was allowed to hunt) can also be found on the mainland: pheasants, ducks, pigeons, geese, foxes, martens, badgers, hares, rabbits, and roe deer. Their populations are constantly changing due to environmental influences. The hunters of Sylt see it as part of their duty to monitor developments in the cultural landscape and to ensure their survival. to ensure balance. Especially when natural predators are absent.

One of the new species, a neozoan on the island, is the Egyptian gooseIt was introduced to England from Africa as an ornamental bird and has been thriving on Sylt for several years now. These new animal species often share the characteristic of being highly adaptable.

© Kirsten Rüther-Bendrin
  • A pair of Egyptian geese photographed by Kirsten Rüther-Bendrin. The bird photographer shares her numerous observations on the island. www.vogelfotografie-sylt.de.

The same is true for the raccoon dog (or: Enok, fruit fox, tanuki, raccoon dog). A wild dog species originally from Russia (where it was also bred for fur) and Asia, first hunted in Schleswig-Holstein in the 30s and has been spreading massively in northern Germany since the 90sThe raccoon dog is also found in smaller numbers elsewhere in Europe.

Wiebke Bleicken, hunter and chairwoman of the association “Eidum Vogelkoje” on the raccoon dog:

© Imke Wein

It is believed that the omnivore, which can weigh up to nine kilograms, is 70 to 90 centimeters long and calf-high, I first walked across the railway embankment ten years ago and found splendid living conditions here, especially in the heath, on the reedy mudflats, in meadows and forests. It readily feeds on bird eggs and the birds themselves. Foxes and raccoon dogs are also responsible for the The decline of certain ground-nesting birds, such as the oystercatcher, has been partly blamed.Furthermore, hunters suspect that the raccoon dog on the island is a major competitor for the fox and has already reduced its population. The raccoon dog, an excellent swimmer, also hunts fish and, on land, small mammals. However, it can also survive quite well on a vegetarian diet or will eat carrion if nothing else is available. It is mostly nocturnal and is considered very secretive. In hunters' jargon, this means: He is brilliant at hiding and is difficult to hunt.

"In case of doubt, you're more likely to step on him than have him run away," Wiebke Bleicken explains. A true survivor, he copes well with Sylt's climate, readily uses fox dens as shelter, and hibernates when it gets particularly cold. He is considered monogamous. The females can have up to eight offspring per year. An enormous reproduction rate. The raccoon dog loves the conditions on Sylt. The first one was killed on Sylt in 2015. In 2021/22, there were 40 animals. In Schleswig-Holstein, 10.310 animals were killed during the same period. "The statistics provide key figures and allow conclusions to be drawn about the population trend. However, we do not know the absolute number of animals."

Ensuring that biodiversity is preserved on Sylt, in accordance with nature conservation principles, is an important task for us hunters.
Wiebke Bleiken
© Imke Wein


The Eidum bird decoy

In 2023, Wiebke volunteered to lead 32 groups through the former duck decoy facility, introducing visitors to vertebrate species native to Sylt in the exhibition room by the pond. Alongside the displayed animal specimens, Wiebke imparts fresh knowledge about their distribution and interrelationships within the animal world. How the stuffed white fox came to be in the exhibition, what a seal hunter's job entails, or how a gigantic stag, apparently having swum from Denmark to Sylt, was once found dead in List – Wiebke Bleicken knows all this and is happy to share her knowledge. She always tailors her explanations to the age of the visitors.

  • Anyone who would like to get to know this learning place “Nature” and take a guided tour of the “Eidum Bird Decoy” with their club, travel group or class, simply send an email: eidumvogelkoje@t-online.de.

It's wonderful to see how people of all generations are enthusiastic about our native terrestrial wildlife.
Wiebke on the fruits of her voluntary work

Until about 100 years ago, wild ducks were the primary source of meat for the locals. For the operators of the Sylt duck trapping facilities, this was a lucrative business for many years. At the Kampen duck decoy, run as a natural history museum by the Sölring Foriining (Sylt Association), visitors can experience firsthand how duck trapping was carried out at various interactive stations. At the "Eidum duck decoy," visitors can learn fascinating facts about native Sylt vertebrate species. The two-hectare site is not only a source of knowledge but also a deeply romantic spot, a place that makes for a truly memorable and enchanting experience.

© Holm Löffler

Celebrity among the new citizens

The Pacific rock oyster

In Germany's only oyster farm, everything is governed by the laws of the sea – and the needs of the shellfish: Each oyster needs approximately [amount of water] daily. 250 liters of fresh North Sea water, in order to thrive.Only the sea itself can supply such quantities. “That’s why the mini oysters largely grow in the Blidselbucht bay and not in the production hall,” explains Christoffer Bohlig, the “boss” – as the team likes to call the operations manager at “Dittmeyer’s Oyster Company” in List.

The Pacific oyster makes a difference in commercial use today Global market share of 94 percent The invasive species from the Pacific Ocean is also finding almost ideal conditions for spreading in the North Sea (not least because of rising water temperatures). It is assumed that the wild populations consist of larvae from the Lister breeding facility and an oyster farm in the Netherlands. have developed. Since the 0s, the number of wild Pacific oysters has increased rapidly. What this means for other species is also being studied by, among others, Alfred Wegener Institute (AWI) intensively studied. Initially, it was assumed that the spread would have a negative impact on mussel populations, but other studies have since shown that the mussel attaches itself to wild oysters and Basis for mussel growth offers.

  • Before the Pacific oyster has been gaining ground in oyster farming in Europe for about 100 years, there was a native species: The European oyster, which was considered extinct since the middle of the last century due to overfishing and various diseases. However, the AWI has since reported successes in several reintroduction attempts.

© Holm Löffler

The “Sofia”, a boat suitable for the Wadden Sea with foldable wheels, built according to Breton models, is in use.

© Holm Löffler

Wild oyster harvesting could soon account for a third of Dittmeyer's annual yield. Since 2015, wild oysters have complemented the farmed varieties.

  • The harvesting of wild oysters is subject to fisheries law. Only holders of a fishing license are permitted to take wild oysters from the Wadden Sea, up to a 10-liter bucket per day. 

New provisions

for farmed oysters

Dittmeyer's Oyster Company has received considerable media attention since its inception in 1986. Despite all the romantic notions surrounding oyster fishing, there have also been recurring issues. existential momentsJust as the new regulations from the legislature are now causing headaches. The "Sylter Royal" oysters are cultivated in a highly protected nature reserve – the framework is correspondingly strict. Since 2023, the farm has been prohibited from transporting one-year-old oyster fry from Ireland to the Wadden Sea, as it had done previously. The fear is that the young oysters could introduce pathogens and other invasive species. For the oyster company, this new legislation poses a business threat. A transitional arrangement was in place last year. Farm manager Christoffer Bohlig is hoping for further talks, which are scheduled for January 2024.

"In the future, we will only be allowed to use freshly hatched oysters." extends the growth cycle "From the current 1-2 years to 4-5 years, and would require a stock of 3,5 million animals to be economically viable. We simply can't manage that logistically. We don't have the capacity," explains Christoffer Bohlig. So what happens next? "For us, it would be conceivable to plan with one-third wild oysters, one-third yearlings, and one-third small fingerlings," says Bohlig with the unwavering conviction of those who work so directly with the forces of nature. Somehow, there will be a solution. "It'll all work out in the end," goes the Low German proverb for the moment.

© Dittmeyer's Oyster Company
© Dittmeyer's Oyster Company
  • 700.000 – 800.000 Dittmeyer's Oyster Company sells oysters per year. 

  • 25 percent Of that, 25 percent will be sold in their own restaurant, and another 25 percent will remain in the island's restaurant sector. The other half goes primarily to wholesalers in German-speaking countries.

  • For 1,32 € The Lister oyster is currently being distributed to restaurateurs and retailers. In restaurants, guests will then receive approximately... four euros pay per sea creature.

"For the Dittmeyer family, this is one entrepreneurial hobbyBig profits can't be made here. But from the Interaction between gastronomy and sales “It will work out,” says Christoffer Bohlig, an expert on the balance sheets of the last 20 years. 

How to properly open oysters

Sylt-based Michelin-starred chef Johannes King demonstrates in the video how to properly open oysters without damaging the valuable meat.

© Christian Kerber

Christoffer Bohlig

The part-time Listener

© Dittmeyer's Oyster Company

For some it's a favorite food, for others the ultimate punishment. The oyster represents luxury on the menu, maritime romance, and a That's an incredible piece of work.The oyster business is inherently humid, often cold, and definitely not for the faint of heart. You also have to be able to haul tons of oysters. Only a tiny group of people live such an intense life on the island. in the rhythm of the tides Like him and his team. Surf instructors, perhaps. The biologists from the Alfred Wegener Institute, of course, and the people from the mussel farm in Hörnum. 

"Those who learn to love this will eventually not want it any other way."The businessman, engineer and oyster fisherman knows this from personal experience.

Sylt shaped him from childhood, when he spent his holidays there with his family. He began studying biology in Kiel, wanting to become a marine biologist, but was disillusioned by university life and the lack of career prospects. He became interested in fishing, completed an apprenticeship as a merchant, finally found his niche at the oyster company, and added a degree in process engineering to his resume. "Whether it's planning operational processes or repairs in the technical systems: We hardly need any external companies.“,” says the all-rounder and part-time Sylt resident.

From Monday to Thursday, Christoffer lives right where he works. These are his four days on Sylt, which allow little distraction from the oyster business. "On Fridays, I work from home. I'm in Flensburg then, where my family lives. I'm happy with both parts of my life," the outdoorsman says of his lifestyle. He's a man who likes to call a spade a spade and doesn't double-check every sentence out of excessive diplomacy. 

He could also imagine living as a self-sufficient farmer in Scandinavia someday. Until then, however, he will continue to take care of the company's future and the millions of oyster children in the operation.

  • Text: Imke Wein

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