Kökken

Restaurant
Bar
Wine bar
Creative/Gourmet, Vegetarian, Coffee & Cake
Frisian tradition meets elegance and coziness in the Kökken.



Exciting cuisine with a special emphasis on fish dishes and a focus on fresh, seasonal regional produce. A changing, seasonally influenced menu is accompanied by a wine list with over 400 items, offering the perfect wine for everyone, including some rarer wines.

The restaurant is moving from its hotel location to the newly renovated premises of the historic "Salon 1900" building on Süderstraße. Under the direction of head chef Lennart Dewies, KÖKKEN will focus on fresh, sophisticated, and modern Nordic cuisine, complemented by a wine bar concept.

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Here you can use the Inselzeit voucher to be paid.
Logo Restaurant Kökken
© © Benen-Diken Kökken
Logo Restaurant Kökken
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Good to know

Opening hours

Closing days: Tuesday

Price information

https://koekken.de/das-restaurant/restaurant-karte/

specialties

Sophisticated cuisine with a special emphasis on fish dishes and a focus on seasonal, fresh regional products.

types of kitchens

  • Creative/Gourmet

  • vegetarian

  • Coffeecake

fitness

  • Bad weather offer

  • for groups

  • for families

  • for individual guests

Possible ways to pay

American Express, cash, EC card, Visa

Kitchen offers

  • Dinner

  • vegetarian dishes

  • Regional food sourcing

Accessibility

General information on accessibility
The Kökken Restaurant has barrier-free access and a wheelchair-accessible restroom with wide doors and grab rails. Wheelchair-accessible tables are available, and guide dogs are welcome in the evenings.

Social Media

author

Sylt Marketing GmbH
Stephanstrasse 6
D-25980 Westerland

Organization

Sylt Marketing GmbH

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