© Julia Petersen

Silter 
Seifenmanufaktur

The Sylt soap factory in Morsum

A happy generational change in Morsum: Valesca Deppe takes over the reins of the Sylt soap manufactory with heart and vision.

Employee presents tray with handmade soaps
© Julia Petersen

Text: Julia Petersen

Valesca Deppe has been firmly in the saddle as head of the Sylt soap manufactory for over six months now. At the beginning of the family soap-making journey, no one would have predicted that the Sylt native would one day follow in her mother's footsteps – but the idea isn't entirely far-fetched. After all, a true islander remains an islander. Sylt loves to reclaim its treasures once they've ventured elsewhere. And so it is with Valesca.

Genuine island craftsmanship: regional, handmade and unique

The foundation for the Sylt soap manufactory and Valesca's return was laid by her mother, Kirsten Deppe. This creative visionary recognized a sustainable trend and, in doing so, discovered her personal passion: handcrafted soap made with genuine Sylt ingredients. Fifteen years ago, the Sylt native opened the doors of her shop, complete with a production kitchen, in the Morsum train station. It had been a journey that demanded much patience and courage. She continually refined the recipes until quality and standards were perfectly aligned.

© Julia Petersen
“When mixing and producing the soaps, we need a lot of peace and quiet, because everything has to be weighed precisely, and no ingredient can be forgotten.”

Moving during lockdown and taking the step into the digital world

Sheep-shaped soaps dry on paper
© Julia Petersen

From the very beginning, daughter Valesca supported the small but exquisite business. Initially, she worked during school holidays or whenever her schedule allowed in the shop, which offers a wide variety of soap creations made with precious Sylt products. These range from the pink Sylt rose soap, made with the popular Rosa rugosa, an integral part of the island's landscape, to the elegant Sylt oyster soap and the coffee soap made with beans from the Rantum coffee roastery. 

From Sylt rose petals, oyster shells and more

The team at the Sylt soap manufactory collects the rose petals and oyster shells themselves. This guarantees that only high-quality Sylt products are used. With their production facility in Morsum, they are unique on the island, and their soap is the original. While other soaps bearing the Sylt name are now circulating, Valesca and Kirsten Deppe are the only ones who lovingly handcraft theirs on the island. Their success speaks for itself, even despite their rather unusual location in rural Morsum, far from the beaten track. "Nobody goes there," some might have thought. But they do! So many people, in fact, that a move to larger premises became necessary. 

This coincided with the pandemic lockdown, an ideal moment to pack boxes in peace and quiet. But leaving Morsum? That was out of the question, because the perfect shop space and kitchen had become available diagonally across the street. "We were able to move at our own pace and carry everything over piece by piece," Valesca recalls of this extraordinary time. Alongside this, she set up an online shop for the Sylt soap manufactory to continue serving customers. Completely self-taught and on her own. "YouTube videos and online research made it possible," says the trained tourism professional, who briefly gained experience in Kiel before finally finding her way back to the island. Fortunately. This means the business can remain in the family. 

No standstill in the soap kitchen

Pink soaps on several shelves
© Julia Petersen

For a year, mother and daughter prepared for the handover last May to ensure a smooth and stress-free transition. However, the founder of the Sylt soap manufactory hasn't completely withdrawn from the business. "She actively supports me and the two other employees in production," Valesca says happily. The two have been working successfully together for eight years. Tasks are divided in a structured way so that no one gets in each other's way. Soap production takes place in the kitchen five days a week. In the morning, the soaps are pressed, followed by paperwork. Meanwhile, a colleague melts the fats and prepares the lye solution that Valesca needs for production the next day. Then the first soaps are cut and packaged. "When mixing and producing the soaps, we need a lot of peace and quiet, because everything has to be weighed precisely; no ingredient can be forgotten. Unfortunately, there's no time for chatting. Afterwards, the soaps have to rest and mature for three to six weeks. The Thalasso soap, for example, often takes longer. This is due to the water content, which needs to evaporate," Valesca explains, offering a glimpse into the process in the soap kitchen, which resembles both a bakery and a chemistry lab. 

New ideas in the works

Will there be workshops in the future? "Rather unlikely, because we have to adhere to strict hygiene regulations." Nevertheless, the Sylt soap manufactory isn't standing still. "We're currently working on a new soap product," she reveals. "If everything works out, you'll hear more soon."